Events

Seasonal Special

    Pulled Sugar - Ribbon Flower
    Seasonal 1 Day Pulled Sugar 7th March 2020 20th March 2020
    Wedding Cake Designing
    Seasonal 3 Days Wedding Cake Design 23rd to 25th May 2020
    Bread - Seasonal 2 days Sourdough
    • Couronne Sarrasin
    • Baguette
    • Metiel
    • Potato Sourdough
    • Multigrain Sourdough
    • Pan de Campagne
    • Curry Sourdough
    Tart & Torte - Seasonal 2 Days All about Tarts & Tortes
    • American Cheese Tart
    • Apple Lemon Tart
    • Mont Blanc
    • Peach Melba
    • Pistachio Raspberry Tart
    Frozen Dessert - Seasonal 2 Days Flavours of Frozen Desserts
    • Chocolate & Grand Marnier
    • Exotic Summer
    • La Mandarine
    • Pina Colada
    • Raspberry Pistachio
    Asian Style French Pastry- Seasonal 2 Days Asian X French Fusion
    • Kyoto Foret Vert Cakes
    • Japanese Roll Cakes
    • Strawberry Short Cakes
    • Grand Classic
    • Matcha & Sesame Financier
    • Matcha & Red Bean
    Confectionery - Seasonal 2 Days Confectionery from scratch
    • Gummy
    • Hazelnut Spread
    • Lychee Rose Pate de Fruit
    • Raspberry Mango Jam
    • Pistachio Fudge
    • Chocolate Nougat
    • Panning Chocolate
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    Ice Sculpture during Coupe Du Monde dela Patisserie 2019

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    Singapore Pastry Forum 2020

      CLASS CHEF DATE
      Chocolate Display Ming Ai Loi World Pastry Champion 2019 26-29 February 2020
      French Pastries and Travel Cakes Wei Loon Tan World Pastry Champion 2019 28-31 March 2020
      Bread and Viennoiserie Angelo Van Toorn Chief Baker 27-30 April 2020
      Ice cream, Gelato and Cakes Kean Chuan 2nd position in Mondial Des Arts Sucres 2018 28-31 May 2020
      French Pastries, Cakes and Travel Cakes Jean Francois-Arnaud MOF Patissier 23-25 June 2020
      Japanese French Pastries Lim Chin Kheng Executive Pastry Chef 27-30 June 2020