- World Pastry Cup, Lyon 2019
- World Pastry Champion 2019
- Chef Tan Wei Loon
- Chef Ming Ai Loi
- Asian Pastry Cup, Singapore 2018
- Asian Pastry Champion 2018
- Chef Tan Wei Loon
- Mondial Des Arts Sucre 2018
- 2nd Position in the World
- Chef Yap Kean Chuan
- World Pastry Cup 2017
- 6th Position in the World
- Asian Pastry Cup 2016
- Mondial des Arts Sucre 2016
- Mondial des Arts Sucre 2016
- 2nd Position in the World
- World Pastry Cup, Lyon 2015
- 4th Position in the World
- World Pastry Cup, Lyon 2015
- Asian Pastry Championship 2014
- Food Hotel Malaysia 2019-Culinaire Malaysia
- Malaysia Avant-Garde Cuisine Challenge
- Silver Medal - Chef Ahmad Haidzir Bin Anuwar
- Silver Medal - Chef Nathanael Bony
- Silver Medal - Chef Sean Thu
- Silver Medal - Chef Muhammad Adeeb
- Food Hotel Malaysia 2015
- Best Culinary Team
- Gold Medal - Chocolate Display - Chef Peter Gyorgyicsek
- Gold Medal - Chocolate Display - Chef Tan Wei Loon
- Gold Medal - Sugar Display - Chef Otto Tay
- Food Hotel Malaysia 2013
- Gold Medal - Sugar Display - Chef Tan Wei Loon
- Gold Medal - Chocolate Display - Chef Lawrence Cheong
- Gold Medal - Chocolate Display - Chef Chong Ko Wai
- Food Hotel Malaysia 2011
- Most outstanding Pastry Chef Award
- Gold Medal - Cake Category
- Gold Medal - Bakery & Pastry Showpiece
- Gold Medal - Confectionery Category
- Modial des Sucre, Paris 2012 5th Position in World – Chef Tan Wei Loon
- Asia pastry championship 2012 2nd Position in Asia – Chef Hong
- Modial des Arts Sucres, Paris 2014 4th Position in World – Chef Ko Wai
- World Pastry Cup, Lyon 2013 14th Position in World – Chef Tan Wei Loon & Chef Hong
- Asia Pastry Championship 2014 – Chef Tan Wei Loon
- World Pastry Cup, Lyon 2015 4th Position in World – Chef Tan Wei Loon, - Chef Otto Tay, Chef Lawrence Cheong , Chef Jess Chiam
- World Pastry Cup, Lyon 2015 Best Chocolate Display – Chef Lawrence Cheong
- Mondial des arts sucres 2016 Best Entremet – Chef Chong Ko Wai
- Mondial des arts sucres 2016 2nd Position in the World – Chef Jess Chiam, Chef Chong Ko Wai
- Asian Pastry Cup 2016 Silver Medal – Chef Lim Chin Kheng, Chef Kean Chuan, Chef Tan Wei loon
- World Pastry Cup, Lyon 2017 6th Position in World – Chef Tan Wei Loon, Chef Chong Ko Wai, Chef Kean Chuan, Chef Lim Chin Kheng
- Top of Patissier in Asia 2017 Champion – Chef Otto Tay
- Top of Patissier in Asia 2017 Best Entremet & Best Sugar Display – Chef Otto Tay
- Gold Medalist Chocolate Display, Philippine Culinary Cup, August 2016 – Chef Janelle Joy Toh
- Silver Medalist Sugar Display, Philippine Culinary Cup, August 2016 – Chef Janelle Joy Toh
- Top of Patissier Asia, Shanghai January 2017 ( 5th place) – Chef Janelle Joy Toh
- Bronze medalist (Asian Pastry Cup, 2016) Singapore
- Best Chocolate Showpiece, Asian Pastry Cup 2016
- Most promising talent- Chef Mukesh Singh Rawat, Asian Pastry Cup 2016
- Junior Pastry India Cup champion 2016
- Gold medalist, Chocolate & Sugar Display
- The team will represent India in Junior Pastry Cup in Italy Students: Manjot Kalra & Arjun Gupta
